If pork recipe development and innovation is your passion, the Pork Summit is your chance to showcase your skills. Competition begins at the state or regional level at Taste of Elegance competitions sponsored by state pork producer associations. Winners of these competitions head to the Pork Summit, an exclusive educational weekend held at The Culinary Institute of America’s Greystone Campus in St. Helena, CA. The event features chef demonstrations, farm to fork education and an opportunity to work in the world famous teaching kitchens with guest chefs and foodservice trade media.

Pork Summit Archives