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Association of Food Journalists Awards


Project: Blackbird, a collaboration between Plate Magazine and the National Pork Board.  Earned a top accolade at the Association of Food Journalists Awards!  The project won, Best Food Multimedia Presentation – showcasing how Blackbird restaurant in Chicago changed the landscape of fine dining.  At the awards held in Memphis, TN in September.

Click here to read the award-winning Project: Blackbird.